The Ritz 110th Anniversary Party

by Hannibal Reitano

The Ritz Hotel

The 'Wandering Hands' 


Laurent-Perrier Champagne

Emma Sullivan and David Sullivan

Sea Food Station with Salmon, Trout, Smoke Fish, Oysters, Lobster, Prawns and Crab

Dessert Buffet, selection of cakes and Mouses

Crepes Suzette

The BBC Big Band Orchestra 

Barri Forgi and Ian Mckenzie

Gateu St.Honore, Mini Souffles and Liquid Nitrogen Ice Cream


Elle and ThePocket Belles

The 18th century William Kent House Ceiling 

Hannibal Reitano